Description

Gourmet Duo Box – Duck Terrine with Blueberries + Duck Terrine with Fig and Balsamic

Discover a refined duo of duck terrines, designed for lovers of gourmet flavours and moments of sharing around a good wine and a cheese platter.

This box brings together two delicately balanced recipes: a duck terrine with blueberries, inspired by the flavours of the Quebec terroir, and a duck terrine with figs, with fruity and slightly sweet notes that sublimate the richness of the duck.

Prepared on the farm in small batches, our terrines are made from duck meat from our farm, combined with carefully selected ingredients. Each recipe is cooked with patience in order to develop rich aromas and a melting, generous texture.

An elegant and gourmet box, ideal for wine and cheese evenings, aperitif platters or as a hostess gift for epicureans.

Raised and cooked on the farm, in Saint-Ferréol-les-Neiges.

Serving & Storage

Refrigerate for about 2 to 3 hours before eating.
Serve cold.

Open both lids and gently push towards the widest part.

Once opened, the product will keep for 3 to 6 days in the refrigerator.

Suggested Pairings

Ideal for:

• Appetizer platters
• Wine and cheese evenings
• Gourmet brunches

Spread on a crispy baguette, country bread or artisan crackers.

Delicious with:

• onion confit
• berry jelly
• a few toasted walnuts or almonds

Wine & Spirits Pairings

Pairs perfectly with:

• A fruity and supple red wine
• an aromatic white wine
• a raw cider from Quebec

Ingredients :

Duck terrine 130g with BLUEBERRIES: Duck meat, Pork meat, Eggs, Onions, Dried blueberries (blueberries, cane sugar, sunflower oil.) Salt, garlic, spices.

Duck terrine 130g FIG BALSAMIC: Duck meat, Pork meat, Sun-dried figs (figs, rice flour), Eggs, Apples, Onions, Salt, Balsamic vinegar, Garlic, Spices.